In the restaurant you can enjoy our chef's delicious specialities and seasonal cuisine based on fresh local produce. A fine wine list will delight your palate and accompany all these delicious dishes.
Local specialities: sauerkraut, tarts flambées,...
" Greedy Bistronomy " in a frame with ornamental elements chosen tastefully and witha warm and cozy atmosphere. The Chef proposed a sophisticated cuisine
by favoring seasonal produce and "home-made".
Typical alsatian wistub in the "Petite Venise" area, cosy, restaurant with fresh local cuisine from the market & good wines. Winstub of the Year 2014 in the Pudlo Alsace Guide.
Ideally located in the heart of Colmar, in the picturesque district of Little Venice, Le Bistrot des Lavandières refers to the women who, in the past, washed their clothes in the river alongside the establishment.
In a warm vintage decor, Florence...
A French modern cuisine, in a smart and warm atmospere Art painting surrounding. Chef Patron : ¨Loïc LEFEBURE, "Rising Star" in Michelin guide 2007. 1 Michelin Star in 2011.
Semi-gastronomic restaurant in the city center with a pleasant and quiet terrace away from the hustle and bustle. Let yourself be seduced by the chef’s evolutionary and creative cuisine, composed of local and seasonal products. A beautiful wine...
Alsacian cooking and specialities. Pleasant decoration and friendly setting. Good Quality / price ratio.
Closed on wednesday all day long and on sunday for dinner, except in Summer and during the Christmas markets.
The restaurant A l'Echevin offers a recognized and innovative gourmet cuisine. Our chef prepares creative dishes combining modern cuisine and local cuisine. The dining rooms and terrace are located on the waterfront of the "Little Venice" and...
In a warm atmosphere. Alsatian and Italian specialities. Stone-grill. 6 kind of differents meets : beef, duck, venison, daguet, crocodile and kangaroo. Kitchen from 12:00 to 22:00.
Reduced menu (hot food) from 2pm to 6pm.